We're kind of obsessed with collagen which is why we're so excited about our Collagen Nut Butters!
We've partnered with our friends at Vital Proteins, makers of high-quality, grass-fed collagen products, to make these nutrient dense nut butters.
Why collagen? Collagen is a vital building block of our hair, skin, nails, bones and joints. Our bodies naturally produce collagen, but as we age, the production decreases. Incorporating collagen into your diet can encourage natural collagen production and has been shown to promote healthy cartilage, joint and bone health, skin tone and elasticity, increased athletic performance, gut health and deeper sleep.
Vanilla Collagen Almond Butter
Say hello to your upgraded almond butter. We're already big almond butter lovers and now, with the addition of collagen, we have a reason to love it even more.
We started with roasted almonds and sea salt then blended in grass-fed collagen, vanilla, cinnamon and honey. It's perfectly nutty and slighty sweet from the touch of honey.
We love eating it by the spoonful, adding it to smoothies, pairing it with apple slices, on toast or spreading it on a piece of dark chocolate.
This flavor is gluten-free, dairy-free and palm oil free.