Our Cinnamon Raisin has a special place in our heart. It's one of the very first flavors were developed the first day of making peanut butter. We grew up eating ants on a log, celery with peanut butter, raisins and cinnamon, and that's where we got the inspo for this yummy flavor!
It's a blend of peanut butter, raisins and cinnamon and it tastes so much like cinnamon toast. Yummm! Our favorite way to eat this flavor is adding it to our oatmeal, and of course recreating our favorite childhood snack, ants on a long.
This flavor is non-gmo gluten-free, diary-free and palm oil free.
*Note: we recently changed this recipe so the raisins are now ground up, as opposed to being whole.
Ingredients: Roasted peanuts, organic raisins, cinnamon, peanut oil, organic cane sugar, sea salt
Nutrition Facts: Serv. Size 2 tbsp (32g) servings per 16 oz. container: 14, Amount per serving: Calories 180, Fat Cal 130, Total Fat 14g (22%), Sat Fat 3g (15%), Trans Fat 0g (0%), Cholesterol 0mg (0%), Sodium 45mg (2%), Total Carb 9g (3%), Fiber 2g (8%), Sugars 3g, Protein 7g. Vitamin A (0%), Vitamin C (0%), Calcium (2%), Iron (4%). *Percent Daily Values based on a 2,000 calorie diet.
Produced in a facility that also processes: Wheat, soy, sesame, tree-nuts.