Be Well By Kelly Freezer Fudge

This nut buttery fudge is rich and decadent, high in healthy fats and protein and takes no time to make. And best part is that there is no added sugar! The perfect after dinner healthy treat when you're craving a little something.




  1. Melt coconut oil in glass pyrex bowl.  
  2. Whisk in cocoa powder, stevia and Be Well Nut Butter
  3. Pour into ice cube tray. 
  4. Sprinkle with Salt 
  5. Freeze. Fudge is ready in 20 minutes

*recipe by Kelly Leveque*