I’m not sure about you, but I’m pretty much obsessed with nut and seed butters. Peanut butter, almond butter, sunflower seed butter, walnut butter, hazelnut butter, cashew butter, pistachio butter, etc! I WANT IT ALL. I typically stick to my top 3 though; almond butter, peanut butter and sunflower seed butter.
I go through jars like it’s my job. I include them in most of my breakfasts every morning as you may have or have not seen on my Instagram – I spread it on top of toast or english muffins. Slather them between bagel halves. Drizzle them over oatmeal and yogurt bowls. Maybe.. just maybe I eat it straight from the jar too. Who knows :’)
This is one of my recent breakfast bowl creations that includes one of my favorite Wild Friends flavors--Chocolate Almond Butter!
-Perfect Bar chunks
-Diced up mango & kiwi
-Sprinkle of cereal
-2 tbsp Wild Friends Chocolate Almond Butter
-Sprinkle of sunflower seeds
I hope this inspires you to get creative with your breakfasts!